Our Products
We source with a focus on quality and deliver with care.
Premium Wagyu beef and fresh seafood for export, shipped directly from certified farms, Toyosu Market, and various fish markets and fishing ports.
Small lots starting from 50kg
All necessary documentation included.
Shipped to over 15 countries
Over 20 years of experience
JAPANESE WAGYU BEEF
✔Japanese Wagyu Beef
A5/A4 Grade from Certified Farms Across Japan
Premium Cuts (Specific Parts)
Perfect for restaurants and fine dining establishments.
Available Cuts:- Sirloin - Perfect balance of marbling and lean meat
- Ribeye - Exceptional marbling (BMS 8-12 for A5)
- Tenderloin - The most tender, premium cut
- Striploin - Rich flavor with moderate marbling
Grade: A4 / A5 (BMS 6-12)
Minimum Order: 50 kg (can mix different cuts)
Delivery: Air freight (2-3 days) or Sea freight (frozen)
Packaging: Vacuum-sealed, individual portions
Beef Set (Wholesale)
Ideal for wholesalers and distributors with in-house processing.
Benefits:- Best Value - Lowest Price per kg
- Wide Selection - Full Range, from Nose to Tail
- Rare Cuts Included - Hard-to-Find Special Cuts
- Full Traceability - Includes Individual Beef Identification Certificate
Weight: 200-400kg per Set
Grade: A4 or A5 (Please specify when ordering)
Minimum Order: 1 Set
Shipping: Ocean (Refrigerated Container) & Air
Fresh Seafood
Directly from Toyosu Market & Source
Fresh sashimi-grade seafood (arrives within 12-60 hours by air).
Premium Fresh Seafood:
- Bluefin Tuna (AA Grade) - for sashimi and sushi
- Hokkaido Scallops (Scallops) - raw or in the shell
- Hokkaido Sea Urchin (Sea Urchin)
- Seasonal Fresh Seafood - Yellowtail, Sea Bream, and more
Grade: AA (Sashimi/Sushi Grade) or A (Restaurant Grade)
Minimum Order: 50kg total (Multiple items can be shipped together)
Shipping: Airmail only (12-60 hours to major airports)
Temperature Control: 0-4°C
Frozen and Processed Seafood
Available year-round with a long shelf life.
Popular Frozen Products:
- Frozen Scallops - IQF or Block, Quick-Frozen
- Salmon Roe - Marinated in Soy Sauce, 500g/1kg Pack
- Eel - Pre-Cooked Grilled Eel, Ready to Heat
- Mentaiko - Fukuoka-Style, Spicy Marinated
Minimum Order: 50kg per Order
Shipping: Airmail
Best-by Date: 12-18 Months Frozen
Temperature: -18°C or Below
Quality Assurance
Premium Grade Only
- A4/A5 Wagyu Beef
- AA/A Grade Seafood (Sashimi/Sushi Quality)
- No Lower Grade Exports
Full Traceability
- Cattle Identification Number (Wagyu Beef)
- Catch Certificate (Seafood)
- Complete Documentation
Export Documentation
- Hygiene Certificate (All Shipments)
- Radiation Inspection Report (All Products)
- HACCP Certificate of Compliance
- Certificate of Origin and Other Documentation
Overview:
Wagyu Grading: We primarily handle A5 and A4 grade Wagyu beef as determined by the Japan Meat Grading Association.
Yield Grade (A-C): A = Highest Yield
Quality Grade (1-5): 5 = Highest Quality (Marbling, Color, Texture, Fat)
Seafood Standards: Professional cold chain packaging ensures freshness during transport. All products undergo rigorous quality inspection before shipping.
Minimum Order Information
Overall Minimum Order: 50kg total per shipment (mixed shipments allowed)
- Premium Wagyu Cuts: 50kg minimum (mixed shipments allowed, including sirloin, ribeye, tenderloin, etc.)
- Whole Wagyu: 1 set (200-400kg)
- Fresh Seafood: 50kg total (mixed shipments allowed)
- Frozen Seafood: 50kg per shipment
Contact Us
Please feel free to contact us for questions regarding exports, quote requests, etc.
We also accept simple consultations via WhatsApp.
*WhatsApp will open the chat screen.